Introducing flame cider, a traditional immune system and digestive stimulant.

Tippecanoe Herbs in Milwaukee, Wisconsin works with local farms, orchards and beekeepers to get the best fresh ingredients.

Ginger, garlic, onion, holy basil, hibiscus, cayenne, burdock root, turmeric and astragalus are infused in organic apple cider vinegar for 6 weeks, strained and blended with local raw honey. It's sour, sweet and spicy with all the probiotic benefits of the vinegar, the probiotic benefits of some of the insulin rich herbs, and antimicrobial. This is a great way to fire up your metabolism and to boost your immune system.

Take just 1 tsp everyday in water or just on its own.

Size: 8 fl oz.

Disclaimer: this statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.